منابع مشابه
Purification and Properties of the Glucose Oxidase from Aspergillus Niger.
Glucose oxidase (/3-n-glucose : 02 oxidoreductase, EC 1.1.3.4) has been highly purified from the extracts of three fungi, Penicillium not&urn (1, 2), Penicillium amagasakiense (3, 4), and Aspergillus niger (5, 6). It has also been identified and sometimes partially purified from a number of other sources. Some of these sources are reviewed by Schepartz and Subers (7). Recently Pazur and Kleppe ...
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Glucose, as the major energy source in cellular metabolism, plays an important role in the natural growth of cells. Herein, a simple, rapid and low-cost method for the glucose determination by utilizing glucose oxidase and CdTe/thioglycolic acid (TGA) quantum dots (QDs) on a thin layer chromatography (TLC) plate has been described. The detection was based on the combination of the glucose enzym...
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15 صفحه اولModification of galactose oxidase to introduce glucose 6-oxidase activity.
The selective oxidation of the 6-hydroxy group of D-glucose to introduce an aldehyde functionality is not catalyzed by known oxidase enzymes. Selective functionalization at the glucose C-6 position in oligoand polysaccharides is a synthetically useful reaction that would greatly facilitate further chemical modifications for food, pharmaceutical, and materials applications. We chose the fungal e...
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Glucose and cholesterol are biomolecules of prime importance to human life as they are associated with a number of diseases such as diabetes, cardiac diseases, kidney failure, etc. Quantitative determination of these biomolecules is very important in biochemistry, clinical chemistry and food biology. Numerous methods such as spectrometry, amperometry, HPLC, polarometry, and capillary electropho...
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ژورنال
عنوان ژورنال: Biochemical Journal
سال: 1948
ISSN: 0306-3283
DOI: 10.1042/bj0420221